Our Menu
First Street
Brussel Sprouts
$12.00
Flash fried, bacon lardons with a spiced mirin glaze
Oysters
$20.00
1/2 dozen fresh oysters served Mahé style with ponzu, green onion, sesame seeds, sriracha and masago
Shishito Peppers
$13.00
Tempura fried with a sweet chile hoisin sauce
Coconut Shrimp
$16.00
Golden coconut crust with a sweet chile glaze
Asparagus Fries
$13.00
Tempura asparagus spears and a parmesan ranch dip
Mahé Nachos
$17.00
Spicy sautéed shrimp and scallops, wonton chips and green onions
Artichoke
$14.00
Grilled artichoke with a roasted garlic aioli dipping sauce
Edamame
$8.00
Traditional / Spicy
Fried Calamari
$15.00
Served with wasabi cocktail sauce and a yuzu aioli
Green House and Soup Shack
Beet and Watermelon
$16.00
Grilled watermelon, roasted beets, mixed greens and cotija cheese with a lemon
poppyseed vinaigrette
poppyseed vinaigrette
Roasted Pear and Arugula
$16.00
Dianjou pears, Danish blue cheese, candied walnuts and arugula with a balsamic vinaigrette
Grilled Caesar
$15.00
Fire grilled romaine hearts, Caesar dressing, fried shallots and
shaved parmesan cheese | Great with garlic shrimp add $10
shaved parmesan cheese | Great with garlic shrimp add $10
Mixed Green or Caesar Salad
$11.00
Add protein to any salad: Chicken, Shrimp or Salmon $10
Miso Soup
$8.00
Traditional Japanese soup, goes great with sushi
New England Clam Chowder
$11.00
Our award winning 50 year-old recipe
Fish Market
Served with a fresh seasonal vegetable and your choice of parmesan fries, garlic mashed potatoes or steamed jasmine rice
Blackened Swordfish
$36.00
Pan roasted with a house made blend of spices and served with a green onion wasabi
Sesame Seared Ahi
$34.00
Toasted sesame seed crusted sashimi grade ahi steak with a yuzu soy reduction
Sake Salmon
$30.00
Pan seared salmon with amirin-teriyaki glaze
Mahé Mahi
$34.00
Fire grilled mahi served with a tropical mango salsa
Cha Pēnō
$34.00
House crafted original seafood stew with grilled ciabatta
Surf and Chips
$24.00
Fresh Alaskan cod and shrimp, Kirin beer batter, sesame slaw, french fries
Wild Sea Scallops
$56.00
Grilled diver scallops with lemon and browned butter
Seafood Pasta
$35.00
Linguine with parmesan cream sauce. Served with pan sautéed scallops, shrimp, mahi-mahi, salmon and grilled sourdough
Butcher Shop
Served with a fresh seasonal vegetable and your choice of parmesan fries, garlic mashed potatoes or steamed jasmine rice
Baseball Cut Filet
$44.00
8oz grilled filet mignon served with a gorgonzola cream sauce
Nate's Filet
$46.00
8oz grilled filet roasted with bacon and blue cheese and served with a gorgonzola cream sauce
Grilled Ribeye
$55.00
14oz grilled ribeye steak with a Cabernet pepper sauce
Mahé Burger
$2200.00
8oz Angus beef patty, tempura avocado, cheddar cheese and spicy aioli on a Hawaiian bun
Bacon Shroom Burger
$22.00
8oz Angus beef patty, cajun candied bacon, sauteed mushrooms, Swiss cheese and a roasted garlic aioli on a Hawaiian bun
Stuffed Chicken
$26.00
Free range chicken breast with an asparagus and mushroom stuffing and served with a mushroom cream sauce
Sushi
Tataki Wraps
$18.00
Seared ahi tuna wraps dynamite crab and shrimp, avocado and sprouts
Mahé Roll
$17.00
Tuna, yellowtail, salmon, crab and avocado inside, lightly tempura fried
Baked Scallop Parmesan
$18.00
Scallops, crab and avocado baked with parmesan cheese on top
Ice Cream Cones
$18.00
Two handrolls with tuna tataki, albacore, shrimp and crab dynamite
El Jefe Roll
$18.00
Shrimp and crab dynamite inside, albacore, avocado, asparagus on top
Crunchy Roll
$16.00
Shrimp tempura, crab, cucumber and avocado inside, crunchies on top
Red Dragon Roll
$18.00
Spicy tuna, tempura asparagus, avocado and sprouts inside, tuna and green onions on top
Heat Wave Roll
$17.00
Spicy tuna, crab, jalapeños, cream cheese, avocado, and salmon in soy paper with a light tempura crust
Queen Roll
$17.00
Cajun tuna, shrimp tempura and albacore inside soy paper, avocado and green onions on top
Mahé Ahi Sashimi
$19.00
Seared ahi tuna with avocado, garlic ponzu and asparagus on top
Lobster Roll
$29.00
Lobster tempura, avocado, cucumber, sprouts and rice wrapped in soy paper
Poke Bowl
$18.00
Ahi, shrimp, octopus, avocado, yamagobo, sprouts and cucumbers
Roll of The Month
Ask your server for details
Sides
Steamed Jasmine Rice
$9.00
Parmesan Fries
$9.00
Garlic Mashed Potatoes
$9.00
Fresh Seasonal Vegetable
$9.00
Dessert
Riley's Volcano Cake
$13.00
A rich, warm chocolate cake served with a white chocolate sauce and strawberry coulee
Remy's Brookie
$12.00
A combination chocolate brownie and chocolate chip cookie topped with vanilla ice cream
Vanilla Bean Cheesecake
$12.00
Light and creamy, served in a shortbread cookie crust and topped with a fresh dragon fruit sauce
Crème Brulée
$11.00
Vanilla Créme Brûlée with a caramelized crust and topped with fresh fruit
Ice Cream
$8.00
Green Tea or Vanilla
Added to dessert $5
Added to dessert $5